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Sweet Potato Burger Bowl – Ultimate 40-Min Healthy Win


  • Author: Cira
  • Total Time: 40 minutes
  • Yield: 4 bowls 1x
  • Diet: Gluten Free

Description

Roasted sweet potatoes, juicy seasoned burger crumbles, crisp greens, and a tangy sauce create a lighter, craveable Sweet Potato Burger Bowl you can meal prep or serve fresh for a weeknight win.


Ingredients

Scale
  • 2 medium sweet potatoes, peeled and cubed (1-inch)
  • 1 lb ground turkey (93/7) or beef (90/10)
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • 1/2 tsp kosher salt, plus more to taste
  • 1/2 tsp black pepper
  • 2 tbsp olive oil (divided)
  • 6 cups crisp greens (romaine, spinach, or mix)
  • 1 cup cherry tomatoes, halved
  • 1/2 small red onion, thinly sliced
  • 1 cup shredded cabbage or sliced cucumber
  • 1 avocado, sliced
  • 1/2 cup dill pickles, chopped
  • 1 lemon or lime, cut into wedges

SAUCE

  • 1/2 cup Greek yogurt
  • 2 tbsp mayo
  • 1 tbsp ketchup
  • 1 tsp yellow mustard
  • 12 tsp dill pickle juice
  • 1/4 tsp paprika
  • Pinch salt and pepper

Instructions

  1. Heat oven to 425°F. Toss sweet potato cubes with 1 tbsp olive oil, salt, and pepper. Roast 22–28 minutes until edges caramelize, tossing once.
  2. Warm a large skillet over medium. Add remaining oil. Brown ground turkey or beef, breaking into crumbles. Season with garlic powder, onion powder, paprika, salt, and pepper. Cook until no longer pink and edges crisp.
  3. Whisk sauce: Greek yogurt, mayo, ketchup, mustard, pickle juice, paprika, salt, and pepper. Taste and adjust.
  4. Build bowls: add a big handful of greens, then hot sweet potatoes and burger crumbles.
  5. Top with tomatoes, red onion, cabbage or cucumber, avocado, and pickles.
  6. Drizzle sauce, squeeze lemon or lime, and crack black pepper. Serve immediately.

Notes

Meal prep: store roasted potatoes and cooked protein separately up to 4 days; keep greens and crunchy toppings dry until serving.

Swap ideas: use turkey for a leaner bowl or beef for a classic burger bite; add jalapeños for heat or a pesto drizzle for herb lift.

Serve with: a side of air fryer carrot fries for playful crunch (see my guide on the site).

  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dinner
  • Method: Roast
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 490
  • Sugar: 10g
  • Sodium: 540mg
  • Fat: 22g
  • Saturated Fat: 5g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 44g
  • Fiber: 7g
  • Protein: 32g
  • Cholesterol: 85mg

Keywords: Sweet Potato Burger Bowl, burger bowl, healthy burger bowl, meal prep